Le Pavillon

French restaurant near Grand Central Terminal

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Le Pavillon is a Michelin-starred restaurant in Midtown Manhattan, led by renowned chef Daniel Boulud. Specializing in seafood and vegetable-forward cuisine, the menu showcases local and seasonal ingredients with French culinary techniques. The elegant dining room features soaring ceilings, lush greenery, and expansive windows offering views of Grand Central Terminal and the Chrysler Building. Guests appreciate the serene ambiance and exceptional service. Visit Le Pavillon at One Vanderbilt Avenue, New York, NY 10017, or call (212) 662-1000 for reservations.

FAQs

Q Is private dining available?

Yes. You can book a reservation.

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